Elizabeth LOVED making these. If you have time left for some baking, I would recommend these! I must say that we kind of throw caution to the wind at Christmas time as far as diets go. We abide strictly by the 80/20 rule, here.
here is what you need: peanut butter, chocolate melt, nutter butters (which no, are not gluten free or healthy), pretzels, red candy for noses, white choco chips for the eyes, and craft sticks are optional!
You simply open up the cracker/cookie and apply more peanut butter. If you use a natural peanut butter, make sure it is stirred really well (or else it’s messy). Then apply stick and top of cracker. Then you dip the entire thing in your melted chocolate, apply the eyes, nose, antlers, and you’re done!
Super easy and fast!!!
I laid mine on a baking sheet lined with parchment and froze them. You should be able to freeze them for 2 weeks or so. But since Christmas is in 4 days, there should be no need for freezing that long!
May you and yours have fun baking these up!!!